Description
This season, up your cookie dipping game with a DIY marijuana milk. Basically, what you’re doing here is infusing the milk with marijuana by slowly cooking it over low heat. You’re left with a thick, slightly sweet, distinctly marijuana-scented batch of milk which can be used either as a drinking liquid or as an ingredient for cooking or baking. Slightly warmed with a little honey, but you can add some wherever you’d normally use milk: your morning cereal, a batch of buttercream, or stirred into coffee.
